Cauliflower Steaks with Caramelized Shallots
Serves 135 mins prep55 mins cook
A gourmet and elegant plant-forward meal that’s bursting with flavor! Tender cauliflower, crunchy chickpeas, crispy yet chewy caramelized shallots and garlic, a creamy and herby tahini sauce, and nutty pistachios all play beautifully together.
0 servings